About
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The
Food and Agriculture Organization was founded in 1945 with a mandate to raise
levels of nutrition and standards of living, to improve agricultural productivity
and to better the condition o rural populations. Today, FAO is the largest
specialized agency in the United Nations system and the lead agency for agriculture,
forestry, fisheries and rural development. An intergovernmental organization,
FAO has 174 Member Nations.
DEVELOPMENT ASSISTANCE
FAO
gives practical help to developing countries through a wide range of technical
assistance projects. The Organization encourages an integrated approach, with
environmental, social and economic considerations included in the formulation
of development projects and programmes.
INFORMATION
FAO
collects, analyses, interprets and disseminates information relating to nutrition,
food, agriculture, forestry and fisheries. It serves as a clearing-house,
providing farmers, scientists, traders and government planners with the information
they need to make rational decisions on planning, investment, marketing, research
and training.
ADVICE TO GOVERNMENT
Drawing
on its widespread information networks and the skills and experience of its
technical staff, FAO provides independent advice on agricultural policy and
planning and the administrative and legal structures needed for development.
It includes national strategies towards rural development, increased food
security and the alleviation of poverty.
NEUTRAL FORUM
The
Organization acts as a neutral forum where all nations can meet to discuss
and formulate a collective policy on major food and agricultural issues. FAO
approves international standards, helps frame international conventions and
agreements and regularly hosts major conferences, technical meetings and consultations
of experts.
FIFTY YEARS OF PARTNERSHIP IN SUSTAINABLE AGRICULTURAL DEVELOPMENT |
FAO
attaches great importance to
Policy analysis and advice
Providing policy support and advice in a number of key areas for agricultural development.
Institutional and organizational strengthening
Helping the agricultural sector in reforming and strengthening certain existing institutions and in establishing new ones in other areas of potential. These institutions serve as centres of excellence and provide the required technical backstopping on a sustainable basis.
Organizational strengthening
Focusing on community participation in all stages of development. Depending upon the nature of activities, farmers- are organized to continue and sustain the development process. Farmers' organizations are also encouraged and motivated to pursue local resource mobilization and attempt to obtain better services as a group. The community organizations are effective in production and procurement of quality agricultural inputs, access to credit, collective marketing, private fish fanning and rehabilitation of natural forest resources.
Human resource development
Playing a significant role in assisting the government and the communities in human resource development, as a basic prerequisite for achieving sustainable development. To increase the pool of knowledge and expertise of government officials, FAO awards scholarships in foreign universities and arranges study tours and short-term training abroad. Some government officials and farmers are also provided training opportunities within the country. In addition, the Organization arranges a large number of seminars and workshops to highlight new concepts in the agricultural sector and to bring out the views of various stakeholders on important agricultural issues.
Natural resource management
Providing
assistance for watershed management, range management and rehabilitation of
marginal lands.
Women in development
Formulating
and implementing its own Plan o Action for Women in Development to assist
women and to integrate their work in the main stream of development. FAO creates
its strategies, policies, projects and programmes
in such a way that women's participation is encouraged in all stages of development,
while prevailing local norms and values are kept in view. In line with FAO's global development policy and plan of action,
FAO Programmes |
FAO Field Programme in the past 52 years.
FAO
for the past 52 years has been working very closely with the Government and
donors community for the sustainable agriculture
development in
Present Focus of FAO Programme.
Presently
the FAO Programme in
Under
the FAO’s global food security programme,
a trilateral technical cooperation agreement between FAO,
Other
areas of focus are the rational use of pesticides through IPM, Rinderpest
eradication from
Contact |
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| Food and Agriculture Organization of the United Nations |
| NARC Premises |
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| Tel : +92 51 9255491-3, ext: 201 Fax : + 92 51 9255454 |
| E-mail: FAO-PK@fao.org |